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ETHospitalityWorld Newsletter | Monday, May 5, 2025

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Top Stories
There has been a complete standstill for over four years on the policy front governing the F&B industry in Delhi. The restaurant industry is pinning h...
Oyo Hotels has postponed its India listing plans for October. SoftBank disagreed with the IPO plan, asking for stronger earnings first. Oyo previously...
Regional brands such as Troovy chips, Samyang Ramen noodles, Lucknow Kabaab Hub, Captain Sam's pizza, Boss burger, Artinci cookies and Feeelings nood...
Many of these hotels have been established through the modification of existing buildings, often with little regard for safety norms.
 
Appointments
In her new role, Mangal will be responsible for overseeing the brand's marketing strategy, digital initiatives, media relations, promotional campaign...
In his new role, Yadav is committed to further enhancing the guest experience, fostering a culture of excellence, and positioning the hotel as a prefe...
Her goals in this new role are both strategic and soulful: to streamline operational excellence while infusing each guest journey with deeper personal...
With over 12 years of experience across some of India's most respected hospitality brands, Kumawat brings with him a deep understanding of hotel engi...
 
Restaurants
Known for its immersive decor, seasonal innovations, and luxe take on all-vegetarian desserts, this new outlet promises to elevate the east Mumbai des...
Spread across 3,000 square feet, Aasmaan by Hitchki is designed across two floors: a vibrant indoor space with a seating capacity of 120, and a 140-se...
Opening this June at Fulham Pier's Riverside Market, GBCGoila Butter Chickenis set to redefine Indian cuisine on the global stage while offering foot...
 
Travel
With this opening, the brand reinforces its commitment to making wellness an essential and accessible part of the travel experience, said a release is...
 
 
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