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This Month’s Best New Cookbooks
 
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Book cover for Braided Heritage by Jessica B. Harris
A James Beard Lifetime Achievement Award winner explores the origins of American cuisine
WHY IT’S READWORTHY:
  • Follow the intertwining of Indigenous, European, and African cuisine in a mixture of culinary history and personal stories
  • Penned by a Time 100 honoree and IACP Award–winning author of High on the Hog, now a hit Netflix series
  • Featuring diverse recipes that range from everyday fare to festive delights
Learn more...
Media mentions for Braided Heritage by Jessica B. HarrisMEDIA MENTIONS:Food & Wine, Epicurious, Salon, Publishers Weekly
GET EBOOK ON:
AmazonOther formats and retailers
Book cover for Galette! by Rebecca Firkser
A must-have cookbook for bakers of all experience levels
WHY IT’S READWORTHY:
  • Introducing the galette: a simple-to-make, open-faced tart that’s easy to customize for any occasion
  • “These pastries are pared down — no special equipment, rustic in form, and so forgiving” (Epicurious)
  • Discover 50 recipes ranging from sweet to savory, fruity to meat-filled, and everything in between
  • “Complete with step-by-step photographs and meticulous instructions… Firkser is quick with a tip” (Publishers Weekly)
Learn more...
Media mentions for Galette! by Rebecca FirkserMEDIA MENTIONS:Epicurious, Real Simple, Publishers Weekly
GET EBOOK ON:
AmazonOther formats and retailers
Book cover for Mitāhāra by Rujuta Diwekar
Your ultimate guide to making vibrant, healthful meals all year long
WHY IT’S READWORTHY:
  • One of India’s foremost nutrition and wellness experts with over 1.8 million Instagram followers offers a holistic approach to eating well
  • These nourishing vegetarian dishes embrace fresh ingredients, seasonal tastes, and vibrant flavors
Learn more...
Media mentions for Mitāhāra by Rujuta DiwekarMEDIA MENTIONS:Epicurious, Publishers Weekly
GET EBOOK ON:
AmazonOther formats and retailers
Book cover for Boustany by Sami Tamimi
‘A verdant treasure’ (Helen Goh) from the coauthor of Ottolenghi
WHY IT’S READWORTHY:
  • Experience the bold flavors of Palestinian cuisine with these 100 plant-based dishes
  • Includes pantry tips, step-by-step fermentation techniques, and much more
  • “With recipes rooted in nostalgia and memory, Sami Tamimi brings his heritage to life, plate by plate” (James Beard Award–winning author Andy Baraghani)
Learn more...
Media mentions for Boustany by Sami TamimiMEDIA MENTIONS:Epicurious, Vogue, The Guardian, Library Journal
GET EBOOK ON:
AmazonOther formats and retailers
Book cover for Craveable by Seema Pankhania
These straightforward, flavor-filled recipes will satisfy every craving
WHY IT’S READWORTHY:
  • From a trained MOB food expert turned content creator with over 1.3 million followers on TikTok
  • Features over 80 options for comfort, spice, and everything nice, as well as easy substitutions and emergency meals
  • “Home cooks looking for flavor-packed and accessible meals will find this hits the spot” (Publishers Weekly)
Learn more...
Media mentions for Craveable by Seema PankhaniaMEDIA MENTION:Publishers Weekly
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AmazonOther formats and retailers
Book cover for Morgenstern’s Finest Ice Cream by Nicholas Morgenstern
Treat yourself to tasty, gourmet ice cream right at home
WHY IT’S READWORTHY:
  • Get the inside scoop from the “ice cream mastero” (The Wall Street Journal) behind a famed New York City shop
  • With over 120 recipes, from next-level classics like French vanilla and chunky strawberry to inventive new flavors
  • Expert tips for beginners, delicious recipes, and gorgeous photographs
Learn more...
Media mentions for Morgenstern’s Finest Ice Cream by Nicholas MorgensternMEDIA MENTIONS:Epicurious, Eater, Publishers Weekly
GET EBOOK ON:
AmazonOther formats and retailers
Book cover for Welcome Home One-Pot Favorites by Hope Comerford
You just need one pot to whip up these mouthwatering meals!
WHY IT’S READWORTHY:
  • Includes over 120 easy-to-prepare recipes for the skillet, sheet pan, Instant Pot, slow cooker, and Dutch oven
  • The latest in a New York Times bestselling series offers satisfying options for every meal of the day
  • Perfect for anyone who dreads doing dishes or doesn’t have time for complicated prep
Learn more...
GET EBOOK ON:
AmazonOther formats and retailers
Book cover for Nourished Mornings by Renee Kohley
Start the day off right with simple recipes that don’t sacrifice taste
WHY IT’S READWORTHY:
  • Packed with nutrient-dense dishes that are delicious and easy to make — so the whole family is prepared for the morning rush
  • Learn how to make yummy baked goods, bright smoothies, and so much more
Learn more...
GET EBOOK ON:
AmazonOther formats and retailers
 
  
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