Oct. 2, 2025
| This week’s ingredients news and insights for food industry leaders
The nation's largest retailer is eliminating synthetic dyes and 30 additional additives commonly associated with ultraprocessed foods.
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Opinion
Many of MAHA’s regulatory interventions come at great cost to companies and consumers with little or no health benefit, writes Sean McBride.
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The coming year will be busy with conferences and conventions showcasing the latest trends and innovations in snacks, frozen foods and more.
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Limited domestic tinplate capacity makes it difficult to source materials for canned goods in the face of steel and aluminum tariffs, executives say.
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From Our Library
Webinar - on demand
Custom content for Ardent Mills
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Infographic
Custom content for Machu Picchu Foods
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Playbook
Custom content for CII Foods
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What We’re Reading
Food Business News
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The Associated Press
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Food Ingredients First
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Upcoming Event
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