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Chalet Hotels launch ATHIVA; Leela Palaces Hotels Q2 results; Curefood announces tie-up with Papacream
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ETHospitalityWorld Newsletter | Thursday, October 16, 2025

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Top Stories
The brand makes its debut with the transformation of the iconic The Dukes Retreat in Khandala, now reimagined as ATHIVA Resort & Spa, Khandala. The gr...
The company has also received board approval to sign binding agreements to acquire a 25 percent stake in a luxury beachfront resort in Dubai's iconic ...
Papacream will first roll out across Mumbai and Pune, with a phased expansion planned for other regions in the coming months. The full range will be a...
Association representatives urge regularisation of past GST dues, restoration of ITC benefits, and delinking of F&B GST from room tariffs for the hosp...
Discover how European Union labels are revolutionizing the retail industry in India, offering transparency, authenticity, and quality to consumers and...
 
Speaking Heads
In embracing AI and automation, the hospitality industry is not just changing its operational framework but also redefining what it means to provide e...
 
Appointments
As part of this realignment, Srinivas Rao, chief financial officer, and Hardik Shah, chief technology officer, will now report directly to Punjabi, st...
Recognised for her analytical skills, structured approach, and people-first leadership style, TambolkarUmarye has successfully driven financial dis...
 
Hotels
Hilton Chennai Egmore will offer 195 guest rooms and suites, diverse dining options, including an all-day dining restaurant, specialty venues, a lobby...
Welcomhotel by ITC Hotels Hyderabad Panjagutta will feature 117 rooms and over 800 square meters of meeting space. Welcomhotel by ITC Hotels Nellore w...
Lemon Tree Hotel, Gandhidham will have 54 rooms, a restaurant, banquet hall, and recreational facilities including a swimming pool and spa, said a rel...
The ballroom will offer a rare sense of space in the city. A 500-square-foot private arrival foyer opens into a 1,300-square-foot pre-function area. T...
 
F&B
The Knowledge Summit 2025 once again proved to be a confluence of tradition and transformationcelebrating culinary wisdom while embracing innovatio...
 
 
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