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These Marriott Bonvoy Properties Are Leaning Into Cutting-Edge Food Trends
 
 
 
 
This newsletter was created in partnership with Marriott.

If you’re a culinary tourist who appreciates having world-class, up-and-coming dining options available right at your hotel, consider booking a stay at one of Marriott Bonvoy’s U.S. properties. Level up your après-ski at the St. Regis Aspen Resort with local, seasonal cuisine and black currant tea on tap. For a warmer getaway, visit the Waikiki Beach Marriott Resort & Spa and savor a range of seafood and salads crafted with ingredients like farm-grown seaweed and sea asparagus. Whatever type of foodie adventure you’re seeking next, plan it with Marriott Bonvoy.
 
 
 
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