ETHospitalityWorld Newsletter | Monday, April 14, 2025 |
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Daily Newsletter
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Top Stories
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InterGlobe Enterprises' Miiro, a lifestyle hotel brand, has expanded to 15 properties across Europe since its launch last year, demonstrating promisin...
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Radisson Hotel Group is bullish on India's hotel development potential, aiming to reach 500 hotels by the end of the decade by signing 50 properties a...
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International Institute of Culinary Arts (IICA), a 'self-contained' culinary institute, headed by industry veteran, Virender S Datta, has entered it...
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Indian bars are experiencing a cocktail renaissance, driven by premium liquor and innovative mixology. Unique cocktails featuring local and exotic ing...
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This honour follows his debut stint on the Spirits Selection Jury in China in 2024; where he partook in judging 2,754 liquid entries from 62 countries...
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Hotels
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The corporation initiated wellness activities at its property in Maheswar but discontinued due to the absence of an operational agency.
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Restaurants
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Dolci's outlet in Lavelle Road was inaugurated by DK Shivkumar and PC Mohan. This follows the successful launch of their flagship store on Cunningham...
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As the restaurant brand continues to expand its footprint, the brand remains rooted in its promise of delivering inventive Pan-Asian cuisine in a sett...
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Taking the experience a notch higher, the Rohini outlet brings in live entertainment to elevate your evenings from live band performances to curat...
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Strengthening its footprint in the city, the company aims to launch 25 new company-owned outlets in Bengaluru over the next twelve months, stated an o...
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F&B
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The Academy of Pastry & Culinary Arts had invited the founder and owner of the Garuharu School and Pastry Shop in Seoul, South Korea for an exclusive ...
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Travel
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Over 350 departures from IGI Airport were affected between midnight and 2pm Saturday, leaving thousands stranded. The average delay was 40 minutes, an...
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