From the best spots for a business lunch to drinks with the boss, we sample the city’s eateries, bars and new experiences. The all-villa Raffles Sentosa Singapore officially opened in March in 100,000 square meters of tropical gardens on Sentosa. Empire Grill is its all-purpose restaurant, serving breakfast and lunch by the main pool during the day. At night, it bills itself as a relaxed place to enjoy wood-fired cuisine with a Tuscan bent.
The vibe. Hushed. The hotel may be taking bookings but Empire Grill is still in soft opening mode. That means a limited menu, smaller wine list and, seemingly, a dearth of people. The formal room is lovely, with large, draped floor-to-ceiling windows, dark wood tables, marble floors and roomy chairs. The elegant interior of Empire Grill has plenty of space. Source: Raffles Sentosa Singapore Can you conduct a meeting here? Yes, definitely. Sentosa itself is a little far from the CBD but those who venture out to Raffles’ second signature property in Singapore will be rewarded by the peace and quiet. I was impressed by how established and densely green the gardens are, considering how new the hotel is. What about a romantic dinner? For sure. Linger along the garden paths that meander back to the main hotel lobby with its striking horse sculpture and fountain. For a real splurge, stay overnight. Villas start from S$1,398 a night plus tax. What we'd order again. For starters, the Japanese eggplant with a squiggle of Romesco sauce was dainty and almost too pretty to eat. Follow that with the short rib ravioli, which is light but super flavorsome. Be warned: prices skew high here — a chef’s salad consisting of a few leaves of baby gem and dusting of parmesan goes for S$36. Value for money it is not. Dining with a twist. Source: Raffles Sentosa Singapore Need to know. Empire Grill is at 4, Bukit Manis Road, Sentosa. Breakfast is from 7-11 a.m., lunch from 12-3 p.m. and dinner from 6-10 p.m., daily. About S$120 per person, without alcohol. —Katrina Nicholas Have a place you’d like us to review or feedback to share? Get in touch at sgedition@bloomberg.net. Thanks for reading our newsletter! Subscribe here if you haven’t already. |